1 cup milk
2 eggs
1 tbs soy sauce
2 tbs French Onion soup powder
1 onion, grated
1 clove garlic, crushed

Mix this mixture together in a bowl
Then add 1 cup of wheat gluten (flour).
Fry by spoonful.
Simmer for 30 minutes in your choice of either gravy or tomato soup.
Serve it on a bread roll with salad.